The procedure contains 3 different, unique, as well as synergistic processes; freezing, key drying (sublimation), and secondary drying (desorption). Industrial lyophilizer developed to customer specifications with input ability per batch from 300kg to 2500kg.
Industrial lyophilizers use touch display and also PLC as nerve center, control system trustworthy and also stable. Lyophilization or freeze drying is a process in which water is eliminated from an item after it is frozen and also positioned under a vacuum, enabling the ice to transform directly from solid to vapor without travelling through a fluid phase.
The commercial lyophilizer utilized to protect disposable products, to expand life span, or make the material easier for storage or transport. Freeze-dried foods are extra light-weight than their dried counterparts, which makes them the perfect selection for ultra-light backpacking as well as family members camping journeys.
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